Wednesday, August 31, 2011
Fried Chicken Wings
With just a few basic ingredients, you will have some awesome and crispy chicken wings. You could also add in some chili flakes to give it a hint of spiciness. Yumm...
Chicken wings - 12
Corn flour - 2 tbsp
Flour - 3 tbsp
Salt to taste
Pepper to taste
Rinse the chicken wings and pat dry.
Combine all the ingredients and mix well. Ensure chicken wings are well coated.
Season with salt and pepper to taste.
Deep fry until golden brown, drain on paper towel and enjoy!